Easiest Way to Make Perfect Water Spinach con Tofu

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, water spinach con tofu. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Water Spinach con Tofu is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Water Spinach con Tofu is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook water spinach con tofu using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Water Spinach con Tofu:

1. Get 1 kg water spinach
2. Take 1 block firm tofu
3. Take Garlic and ginger
4. Make ready Oyster sauce

Steps to make Water Spinach con Tofu:

1. Wash and cut tofu into small cubes then drain. Heat wok add cooking oil then stir fry tofu until golden brown then set aside.
2. Wash and soak water spinach in salt water for 30 mins. Then wash properly again. Cut it
3. In a hot wok stirfry garlic and ginger then add in water spinach stir fry then add oyster sauce. Keep cooking then pour oyster sauce and tofu. Simmer until done

So that’s going to wrap this up for this exceptional food water spinach con tofu recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!