Steps to Make Homemade Fried Chicken in Worcestershire sauce

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, fried chicken in worcestershire sauce. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Fried Chicken in Worcestershire sauce This dish is one of the famous dishes served in many oldies Chinese restaurants in Indonesia. It's one of my favorite dish and now becomes my family's. Heat oil in a deep frying pan or wok. In a large shallow dish, mix together flour, seasoned salt, garlic powder, onion powder, and black pepper.

Fried Chicken in Worcestershire sauce is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Fried Chicken in Worcestershire sauce is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook fried chicken in worcestershire sauce using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fried Chicken in Worcestershire sauce:

1. Prepare 6 pieces bone-in chicken drumstick
2. Prepare 2 cloves garlic, minced
3. Make ready to taste salt
4. Take to taste ground white/black pepper
5. Get Canola oil to fry
6. Get For the sauce :
7. Get 3 cloves garlic, minced
8. Get 1 small onion, sliced
9. Make ready 3 tablespoons margarin/salted butter
10. Prepare 2 tablespoons Indonesia sweet soy sauce (kecap manis)
11. Take 2 tablespoon oyster sauce
12. Take 1 tablespoon worcestershire sauce
13. Prepare to taste ground white/black pepper

Fried Chicken in Worcestershire sauce This dish is one of the famous dishes served in many oldies Chinese restaurants in Indonesia. It's one of my favorite dish and now becomes my family's. In a large bowl, combine the buttermilk, Worcestershire sauce and hot sauce. Bring the marinated chicken to room temperature.

Steps to make Fried Chicken in Worcestershire sauce:

1. Put the chicken pieces to a bowl, add garlic, salt and ground pepper. Marinate in the refrigerator for at least 2 hours up to overnight.
2. Heat the oil, pat the chicken pieces dry and and fry chicken until they are golden and cooked, drain on kitchen paper and set aside. If you avoid frying, you could spray the chicken pieces with a little olive oil and roast them for about 35 minutes at 375°C.
3. Heat the butter. Sauté the garlic until fragrant then add the sweet soy sauce, oyster sauce, worcestershire sauce, ground pepper and about 2-3 tablespoons of water. Mix well. Taste it. Season with salt if needed.
4. Once the sauce bubbles and gets thicker, quickly return fried chicken pieces and the onion to the frying pan and toss gently to coat.
5. Turn off the heat, and transfer to a serving plate. Serve immediately with steamed white rice.
6. This is the picture of the sweet soy sauce I use.

In a large bowl, combine the buttermilk, Worcestershire sauce and hot sauce. Bring the marinated chicken to room temperature. Transfer chicken with tongs to a platter. If you're a fan of "Guy's Grocery Games", Cooking Channel says this summertime fried chicken recipe is for you. Just make sure you have Lea & Perrins Worcestershire sauce on hand!

So that is going to wrap it up for this special food fried chicken in worcestershire sauce recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!