How to Make Super Quick Homemade Seafood Enchiladas

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, seafood enchiladas. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Seafood Enchiladas is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Seafood Enchiladas is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have seafood enchiladas using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Seafood Enchiladas:

1. Make ready 1 1/2 lbs imitation crab meat
2. Take 2 cups shredded Mexican cheese
3. Prepare 1 large can enchilada sauce
4. Prepare Large tortillas
5. Get 1 cup sour cream
6. Get 2 tsp butter
7. Make ready 1 small diced onion
8. Prepare 1/2 tsp cilantro
9. Prepare Hot sauce
10. Make ready Diced jalapeños

Instructions to make Seafood Enchiladas:

1. Preheat oven to 350
2. Melt butter in deep skillet
3. Add onion, crab and any salt and pepper. Saute till onions are clear
4. Add cilantro, sour cream and 1 cup cheese
5. Blend together and add any hot sauce
6. Split into 4 tortillas and wrap up
7. Place in baking dish, cover with enchilada sauce and rest of cheese
8. Bake for 25-30 minutes.

So that’s going to wrap this up with this special food seafood enchiladas recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!