How to Prepare Super Quick Homemade Roast Beef 🥩 and Provolone Stromboli

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, roast beef 🥩 and provolone stromboli. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Roast Beef 🥩 and Provolone Stromboli is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Roast Beef 🥩 and Provolone Stromboli is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook roast beef 🥩 and provolone stromboli using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Roast Beef 🥩 and Provolone Stromboli:

1. Make ready 1 tube (13.8 ounce) pizza crust (the one you get in the refrigerated section)
2. Make ready Deli sliced provolone cheese
3. Take Deli sliced roast beef
4. Make ready Spicy brown mustard
5. Take Black pepper
6. Take Garlic powder
7. Make ready 1 onion, sliced
8. Prepare 1 green pepper, sliced
9. Make ready Butter cooking spray
10. Make ready Cheese pasta sauce OR peppercorn ranch dressing

Instructions to make Roast Beef 🥩 and Provolone Stromboli:

1. Spread out your pizza crust over a sheet pan…..
2. Place several slices of your provolone cheese on top of uncooked pizza crust…….
3. Next place several slices of the roast beef on top of provolone cheese……..
4. Take your spicy brown mustard and drizzle over roast beef………
5. Sprinkle some black pepper and garlic powder over spicy brown mustard……
6. Place your sliced onion and green pepper over roast beef………
7. Fold over the pizza crust, pinching down to make a seam……..With a sharp knife make about 3 or 4 small slices on top of pizza crust…….
8. Lightly spray your Stromboli with butter cooking spray……..
9. Place Stromboli in a preheated 400 degree oven and bake for about 15-20 minutes, or until top is golden browned………
10. Slice and serve with your cheese pasta sauce or peppercorn ranch dressing and enjoy 😉!!

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