Simple Way to Make Quick Lemon Dill Shrimp and Pasta

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, lemon dill shrimp and pasta. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Lemon Dill Shrimp and Pasta is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Lemon Dill Shrimp and Pasta is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook lemon dill shrimp and pasta using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Lemon Dill Shrimp and Pasta:

1. Take 12 oz thawed peeled and deveined shrimp
2. Get 1 lemon
3. Make ready 8 oz dried fettuccine
4. Take 2 tbsp olive oil
5. Take 3 clove garlic
6. Take 7 cup Baby spinach
7. Get 1/2 tsp Italian seasoning
8. Get salt and pepper
9. Prepare bunch Fresh dill

Instructions to make Lemon Dill Shrimp and Pasta:

1. Rinse shrimp and pat dry with paper towels…Finely shred 1 tsp peel from lemon set aside and squeeze juices out of lemon into a bowl and set aside
2. Cook fettuccine per package directions and set aside
3. Heat skillet with olive oil cook garlic in hot oil for about 1 min and add the shrimp cooking 3-4 min turning shrimp frequently to opaque
4. Add drained pasta and baby spinach and toss just until spinach is almost wilted not all the way wilted
5. Stir in Italian seasoning lemon peel and the lemon juice
6. Season with salt and pepper and top with fresh dill serve hot

So that’s going to wrap this up for this special food lemon dill shrimp and pasta recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!