Easiest Way to Prepare Perfect Butter Chicken Tikka Rice

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, butter chicken tikka rice. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Butter Chicken Tikka Rice is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Butter Chicken Tikka Rice is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have butter chicken tikka rice using 17 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Butter Chicken Tikka Rice:

1. Prepare 1 &1/2 cups rice (basmati rice)
2. Prepare Leftover Butter chicken tikka karahi (see recipe)
3. Prepare 1 Small Onion sliced
4. Get 1 green chilli sliced
5. Prepare 1 Cube chicken stock
6. Take to taste Salt
7. Prepare 1/2 tsp black pepper powder
8. Prepare 1 tsp roasted crushed coriander
9. Make ready 1 tsp Cumin seeds
10. Get 1 stick cinnamon
11. Make ready 1 clove
12. Prepare 4-5 Black peppercorns
13. Take 4 dry Plum
14. Take 3 tbspn Butter
15. Take 3 tbspn Oil
16. Make ready Water as required
17. Make ready Coriander leaves+Chopped green chilli for garnish

Instructions to make Butter Chicken Tikka Rice:

1. Rice ko saaf kar ke 15 minutes ke liye bhigo dain.
2. Pan mein butter,Oil and onion dal ke fry karein.
3. Add cumin seeds, black peppercorns, cloves and cinnamon stick onion golden ho jaye dry Plum add karein.
4. Leftover chicken tikka add karein add, salt, crushed coriander, black pepper powder green chillies
5. Add water as required.(rice mein apny hisab se water add karein). And add chicken cube. (Cube mein salt hota ha is liye salt thora add karein).
6. Pani ko boil aye to rice Ka pani nikal ke dal dain. Medium heat per cover kar ke cook hony dain.
7. Cover hata ke check karein jab pani dry hony lagy coriander and green chillies chopped dal ke dam per rakh dain flame low kar dain.
8. After 8-10 minutes dam hata ke rice ko achy se mix karein.
9. Yummy rice ready hain. Serve hot with raita.

So that is going to wrap this up for this exceptional food butter chicken tikka rice recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!