How to Prepare Gordon Ramsay Butter Chicken

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, butter chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Butter Chicken is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Butter Chicken is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook butter chicken using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Butter Chicken:

1. Prepare 3 chicken breast boneless and skinless
2. Prepare Jar Butter chicken sauce
3. Prepare 1 Onion chopped
4. Make ready 2 Garlic cloves finally chopped
5. Get 1 Tablespoon fresh ginger
6. Get Bench of salt
7. Prepare 2 Small green chili finally chopped
8. Get 1 Small spoon carry
9. Take 1 Small spoon Cumin
10. Take 1 Small spoon coriander
11. Take 1 Can coconut milk
12. Prepare Little amount of green coriander for garnish
13. Get 4 Tablespoons lemon juice
14. Get 2 Tablespoons oil

Instructions to make Butter Chicken:

1. Cut the chicken into cubes, add spices then half of the sauce amount, salt and 2 tablespoons lemon juice combine all ingredients and let it chill for overnight or 2 hours
2. Put oil in a pan when becomes warm add onion, garlic, ginger and chili cook until golden brown
3. Add chicken cubes, cook for 8 minutes then add the other half of butter chicken sauce
4. Let it cook for another 10 minutes then add coconut milk let it cook for 2 more minutes then serve it with rice or bread and garnish with green coriander
5. Enjoy your meal @alghanimintesar

So that is going to wrap it up for this special food butter chicken recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!