Simple Way to Make Award-winning Sweet & Spicy Onion Pizza

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sweet & spicy onion pizza. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sweet & Spicy Onion Pizza is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Sweet & Spicy Onion Pizza is something that I’ve loved my entire life. They’re fine and they look wonderful.

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To get started with this particular recipe, we must first prepare a few ingredients. You can cook sweet & spicy onion pizza using 18 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Sweet & Spicy Onion Pizza:

1. Prepare 8 oz Cha-Cha Chicken
2. Get 3 tbsp White Cornmeal
3. Take 1/4 cup Honey Mustard Salad Dressing
4. Get 8 slice Deli Sliced Provolone Cheese
5. Make ready 2 dash Salt
6. Take Crust
7. Take 1 cup Warm Water
8. Take 2 tbsp Canola Oil
9. Get 3 cup All-Purpose Flour
10. Make ready 2 1/2 tsp Salt
11. Make ready 2 tbsp Granulated Sugar
12. Make ready 2 1/2 tsp RapidRise Yeast
13. Prepare Onions
14. Make ready 2 tbsp Bacon Fat
15. Prepare 1 White Onion
16. Make ready 1 dash Salt
17. Make ready 1 pinch Ground Black Pepper
18. Make ready 3/4 tsp Crushed Red Pepper

Instructions to make Sweet & Spicy Onion Pizza:

1. Prepare cha-cha chicken per the recipe in my recipes.
2. If using a bread machine, add crust ingredients to the machine in the order listed. Run on dough setting. If not using a machine, mix ingredients by hand and knead for 15 minutes. Let rise for 90 minutes.
3. Thinly slice white onion.
4. In a saucepan over low heat, add bacon fat, sliced onions, salt, black pepper, and red pepper. Cover and cook for 30 minutes until onion are softened and translucent.
5. Place a baking sheet in oven and preheat to 500°F.
6. Punch down dough and dust a flat surface with cornmeal. Stretch dough out on surface until desired size/thickness is reached. Should be able to make at least a 12" pizza.
7. To stretched dough, spread honey mustard dressing evenly on top. Add provolone slices, cha-cha chicken, and softened onions in that order.
8. Dampen outer edge of the crust with water and sprinkle with salt.
9. Transfer pizza to heated baking sheet and place in oven. Bake for 10-15 minutes, or until cheese is bubbly and bottom of crust is crispy.
10. Slice into 8 slices and enjoy.

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