10/11/2020 19:39

Step-by-Step Guide to Make Favorite Garlic Pepper Baked Salmon

by Ola Copeland

Garlic Pepper Baked Salmon
Garlic Pepper Baked Salmon

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, garlic pepper baked salmon. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Garlic Pepper Baked Salmon is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Garlic Pepper Baked Salmon is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook garlic pepper baked salmon using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Garlic Pepper Baked Salmon:
  1. Take 2 (6 oz) salmon filets
  2. Make ready 2 tbs mayonnaise
  3. Get 1 tsp minced garlic
  4. Take 1/4 tsp ground black pepper
  5. Get 1 squeeze lemon or lime juice
  6. Get to taste Salt
Instructions to make Garlic Pepper Baked Salmon:
  1. Preheat oven to 350°F. Line a baking sheet with percent paper and spray lightly with cooking spray.
  2. Pat salmon filets dry on all sides with paper towels and place on baking sheet skin side down, spaced several inches apart.
  3. In a small bowl combine all remaining ingredients. Spread half of mixture evenly all over each filet coating tops and sides. Place in oven. Bake 20-25 minutes or until cooked through.
  4. Let rest 5 minutes before serving. If you wish to remove the skin to serve, gently slide a knife blade between the meat and skin to separate. Plate and enjoy!

So that’s going to wrap it up with this exceptional food garlic pepper baked salmon recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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