How to Prepare Gordon Ramsay Rice and Chicken Porridge

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, rice and chicken porridge. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Rice and Chicken Porridge is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Rice and Chicken Porridge is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have rice and chicken porridge using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Rice and Chicken Porridge:

1. Make ready 2 cups rice flour
2. Make ready 1 cup boneless chicken thighs, diced or shred once cooked
3. Prepare 1/4 tsp ginger paste
4. Get 1/4 tsp garlic paste
5. Make ready 4-5 cups water
6. Take Salt to taste
7. Take Ground black pepper to taste

Instructions to make Rice and Chicken Porridge:

1. Boil the chicken in the water for 20 minutes or until cooked through.
2. Remove the chicken and set aside. Add the rice flour in stirring continously to prevent lumps from forming. Stir for about 5-10 minutes until the rice flour is cooked or its at a porridge consistency. May need more water.
3. Next add the chicken back in, the pastes and simmer for 3-5 minutes stirring regularly. Season with salt. Allow to cool and serve.

So that is going to wrap this up with this special food rice and chicken porridge recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!