Easiest Way to Make Speedy Scrambled Eggs with Sausage & Potatoes

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, scrambled eggs with sausage & potatoes. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Scrambled Eggs with Sausage & Potatoes is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Scrambled Eggs with Sausage & Potatoes is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook scrambled eggs with sausage & potatoes using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Scrambled Eggs with Sausage & Potatoes:

1. Prepare 8 eggs
2. Get 1/2 of Owens Country Sausage
3. Take 2/3 cup grated cheese
4. Make ready 1/4 cup milk
5. Make ready 1 leftover baked potato
6. Get 2 small sweet tomatoes

Steps to make Scrambled Eggs with Sausage & Potatoes:

1. Peel leftover baked potato and cut in small cubes. In a small skillet add oil to lightly cover whole skillet and turn heat to medium high. Place potatoes and cook till lightly browned.
2. In a large skillet on medium high brown sausage. While sausage is cooking Mix 8 eggs and milk together in mi zing bowl and set aside till Sausage is done. Pour eggs and cheese on top of sausage and mix as eggs start cooking. Cook till eggs or done to your taste. Enjoy!!

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