Simple Way to Prepare Ultimate Mongolian Beef (蒙古牛肉)

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, mongolian beef (蒙古牛肉). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Mongolian Beef (蒙古牛肉) is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Mongolian Beef (蒙古牛肉) is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook mongolian beef (蒙古牛肉) using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mongolian Beef (蒙古牛肉):

1. Get 500 gr Flank steak, cut into thin strips
2. Make ready 3 bunches green onions cut into 2 inch pieces
3. Make ready corn starch for coating
4. Take 2 tsp ginger minced
5. Take 5 cloves garlic, minced
6. Make ready cooking oil
7. Make ready 2 tsp chinese cooking wine
8. Make ready 1 tsp dark soy sauce
9. Make ready 1 tbsp hoisin sauce
10. Get 1 tsp sesame oil
11. Take 1/4 tsp black pepper
12. Make ready 2 tsp cornstarch
13. Get to taste brown sugar, soy sauce and water

Steps to make Mongolian Beef (蒙古牛肉):

1. Coat the beef strips in cornstarch then add some oil to a large pan in a medium high heat. Cook until browned on both sides(about 2minutes). Remove the meat from the wok and set aside. Discard all but 1tbsp of the oil.
2. For the sauce : combine soy sauce, water, brown sugar, black pepper,cornstarch,sesame oil and chinese cooking wine to a medium bowl and stir(try to taste)
3. Add the ginger and garlic to the pan and sauté for about 15 seconds.then add the sauce and let it come to a boil.
4. Add the steak back in and let the sauce thicken for about 1minute.
5. Add the green onions, stir to combine everything and cook for about 30seconds. - Garnish with sesame seeds and serve immediately with steamed rice 😘

So that is going to wrap this up for this exceptional food mongolian beef (蒙古牛肉) recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!