Simple Way to Make Favorite Mike's Meaty Mexican Marinara Sauce

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mike's meaty mexican marinara sauce. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Mike's Meaty Mexican Marinara Sauce is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Mike's Meaty Mexican Marinara Sauce is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have mike's meaty mexican marinara sauce using 34 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mike's Meaty Mexican Marinara Sauce:

1. Make ready ● For The Shredded Meats [go to your local Carnicería for ease]
2. Prepare 1 Cup Shredded Seasoned Pork Carnitas
3. Get 1 Cup EX Thin Sliced Carne Asada Meat
4. Make ready 1 Cup Fried Seasoned Ground Chorizo Sausage
5. Get 1 Cup Shredded Mexican Beef Or Lean Fried Ground Hamburger Meat
6. Prepare 1 Cup Shreded Seasoned Rotisserie Chicken
7. Take ● For The Dipping Breads [go to your local Panadería for ease]
8. Make ready Most heavy Pan de Muertos - Mexican Bread of the Dead works best
9. Get ● For The Meaty Marinara Sauce
10. Make ready 2 LG Chopped De-seeded Tomatoes
11. Make ready 1 LG Chopped Spanish Onion
12. Make ready 1 Medium Chopped Red Onion
13. Prepare 2 Stalks Chopped Celery [with leaves]
14. Make ready 1 Cup Loose Cilantro Leaves
15. Take 1/2 Cup Chopped De-sedded Green Bell Peppers
16. Take 1/2 Cup Chopped De-seeded Red Bell Peppers
17. Make ready 1 EX LG Chopped De-seeded Jalepeno
18. Get 1 (4 oz) Can Green Chiles
19. Take 1/2 Cup Shredded Cabbage
20. Get 1/2 Cup Chopped Parsley
21. Prepare 1 tbsp Fine Minced Epazote Herb
22. Take 3 tbsp Fine Minced Garlic
23. Prepare 1.5 tsp Ground Cumin
24. Make ready 1/4 Cup Favorite Spicy Red Salsa
25. Get 2 (24 oz) Cans Your Favorite Spaghetti Sauce
26. Get 1 tbsp Fresh Ground Black Pepper
27. Get 1/2 tsp Crushed Mexican Oregano
28. Get 1 Handful Mexican 3 Cheese
29. Take 1 (4 oz) Can Drained Sliced Black Olives
30. Take 2 tbsp Sugar
31. Get 1/2 tbsp Fresh Lime Juice
32. Get 1 tbsp Fine Minced Basil Leaves
33. Make ready 1/2 tsp Italian Seasoning
34. Make ready 1 tsp Chili Powder

Instructions to make Mike's Meaty Mexican Marinara Sauce:

1. Chop all fresh crisp vegetables, add sauce, seasonings and pre-cooked shredded/fried meats. Simmer for 1.5 hours. Stir regularly. Thin with dashes of Mexican beer if desired.
2. A terrific brand but use only if your shredded meats are sold under seasoned.
3. Just about any sturdy Pan de Muertos - Mexican Bread of the Dead will work great for dipping.
4. Serve piping hot with warm sturdy fresh bread or thick flour tortillas. Guacamole is great as well. Also serve with a spicy Bloody Mary or icy Mexican beers.
5. Garnish with fresh Cilantro. Enjoy!

So that’s going to wrap it up for this special food mike's meaty mexican marinara sauce recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!