Simple Way to Make Quick InstantPot Mexican Beer Chicken

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, instantpot mexican beer chicken. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

InstantPot Mexican Beer Chicken is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. InstantPot Mexican Beer Chicken is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have instantpot mexican beer chicken using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make InstantPot Mexican Beer Chicken:

1. Prepare 2 lbs Chicken breast
2. Get 1/2 bottle beer
3. Get 1 pkg taco seasoning
4. Get Salt and pepper
5. Prepare 3 Tbsp minced garlic
6. Take 1/4 cup pickled Jalepenos (optional)

Instructions to make InstantPot Mexican Beer Chicken:

1. Cut chicken breast in half (fillet them) and place them in instantpot
2. Add seasoning, garlic, beer, and Jalepenos
3. Place lid on and make sure it's on "sealed". Seat on high heat for 13 minutes. Once done, let it naturally release for 5 minutes and then do a quick release. Shred chicken and serve on tortillas

So that’s going to wrap this up for this exceptional food instantpot mexican beer chicken recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!