Step-by-Step Guide to Prepare Perfect Spicy Dorito Chicken Cutlets

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, spicy dorito chicken cutlets. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Spicy Dorito Chicken Cutlets is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Spicy Dorito Chicken Cutlets is something that I’ve loved my entire life. They are fine and they look wonderful.

For extra crispy chicken, do an additional layer of eggs and doritos. Salt them and flip them after a few minutes. Beat egg, water, and cayenne pepper together in a shallow bowl. Mix nacho cheese-flavored chips, bread crumbs, and black pepper together in a separate shallow bowl.

To begin with this recipe, we have to first prepare a few components. You can have spicy dorito chicken cutlets using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Dorito Chicken Cutlets:

1. Make ready 4 Packs Thinly Sliced Chicken Tenderloins
2. Make ready 9 Eggs
3. Get 1 Bag Spicy Doritos
4. Prepare Salt

As long as you've got plenty of heat and cheese in the breading then you'll be a happy camper. Marion's Kitchen is packed with simple and delicious Asian recipes and food ideas. Take the chicken breasts and using either a meat pounder or the flat edge of a wide knife, pound each breast piece so that they are all evenly flat. Alternately, you can slice each breast piece in half.

Steps to make Spicy Dorito Chicken Cutlets:

1. Unwrap the chicken tenderloins and place them on a plate. Salt them lightly.
2. Crack eggs into a flat pan and stir them until they are fully blended together. Next, grind up the bag of doritos and pour them into a separate flat pan.
3. Take the pieces of chicken and dip them in the egg then the doritos. For extra crispy chicken, do an additional layer of eggs and doritos.
4. Method one: frying pan. Preheat pan with a splash of olive oil and cook 4 or 5 strips at a time on medium heat. Salt them and flip them after a few minutes. Enjoy!
5. Method two: oven. Preheat oven to 400°and lay the prepared chicken cutlets down on parchment paper. Keep them in the oven for 20 to 25 minutes. Enjoy!

Take the chicken breasts and using either a meat pounder or the flat edge of a wide knife, pound each breast piece so that they are all evenly flat. Alternately, you can slice each breast piece in half. In a bowl, add the garlic powder, black pepper powder, salt, and chili flakes and stir to combine. Dip chicken breasts in milk mixture and then dip in chips, coating the chicken. Place on prepared baking sheet and lightly spray tops with cooking spray.

So that’s going to wrap it up with this exceptional food spicy dorito chicken cutlets recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!