Recipe of Homemade Jiffy Peach Cobbler

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, jiffy peach cobbler. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Jiffy Peach Cobbler is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Jiffy Peach Cobbler is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have jiffy peach cobbler using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Jiffy Peach Cobbler:

1. Make ready 3/4 gallon canned peaches
2. Take 2 boxes jiffy corn muffin mix
3. Prepare 1 cup sugar
4. Take 1 teaspoons salt
5. Prepare 1/2 cup all purpose flour
6. Get 1 teaspoons ground cinnamon
7. Make ready 1/2 gallon butter pecan ice cream

Instructions to make Jiffy Peach Cobbler:

1. Preheat oven 350° Fahrenheit
2. Mix the dry ingredients. Pour peaches and juices into a 9x13 pan. Pour the dry mixture into the peaches and juices swirling the mixture around the peaches and juices. Bake in the oven till done, thick and bubbly. Serve with icecream on top I hope you enjoy!!

So that’s going to wrap it up with this exceptional food jiffy peach cobbler recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!