How to Make Quick Rolled Flank Steak Kebabs

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, rolled flank steak kebabs. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Rolled Flank Steak Kebabs is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Rolled Flank Steak Kebabs is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook rolled flank steak kebabs using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Rolled Flank Steak Kebabs:

1. Get 1.5 Pounds Flank Steak
2. Make ready 2 Tablespoons Cardamom
3. Take 2 Tablespoons Turmeric
4. Take 1 Tablespoon Black Pepper
5. Get To Taste Thick Sea Salt

Instructions to make Rolled Flank Steak Kebabs:

1. Wash the Flank Steak with plenty of water. Add the seasoning and rub the whole steak. Add Thick Salt to Taste.
2. Roll the Flank Steak tightly and insert the skewers. Cut in one inch thick kebabs.
3. Grill the kebabs at high heat for 6 min on each side. Add some more Salt while grilling.
4. Serve and enjoy!

So that’s going to wrap it up with this exceptional food rolled flank steak kebabs recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!