Steps to Prepare Jamie Oliver New Mexican Green Chili

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, new mexican green chili. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

New Mexican Green Chili is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. New Mexican Green Chili is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook new mexican green chili using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make New Mexican Green Chili:

1. Prepare 2 lbs or so pork chopped into small pieces
2. Get 8 small cans chopped green chili's (Hatch)
3. Get 1 large onion chopped
4. Prepare 2 garlic cloves crushed
5. Make ready As needed Oil for frying
6. Take 2 small cans Rotel tomatoes with chilis or one large can
7. Prepare 1 box Swanson's chicken broth
8. Make ready 2 tsp. Cumin
9. Prepare 1 Tbl. Onion powder
10. Get 1 tbl. Garlic powder
11. Get 1/4 cup flour
12. Make ready Other ingredients
13. Make ready Fried eggs
14. Take Diced fried potatoes
15. Make ready Shredded cheddar cheese
16. Make ready Diced avacados (optional)

Steps to make New Mexican Green Chili:

1. Heat a dash of oil in large pot
2. Add onions, garlic, and pork. Fry until done. Add flour and mix well.
3. Add seasonings and the rest of ingredients.
4. Cook on medium for 20 minutes.
5. Fry diced potatoes in separate frying pan until done.
6. Fry eggs last.
7. Layer in large bowl: fried potatoes, then eggs, green chili, cheese, and avacado.

So that’s going to wrap it up for this exceptional food new mexican green chili recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!