Easiest Way to Make Perfect Easy One Pot Fettuccine Alfredo

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, easy one pot fettuccine alfredo. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Easy One Pot Fettuccine Alfredo is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Easy One Pot Fettuccine Alfredo is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have easy one pot fettuccine alfredo using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy One Pot Fettuccine Alfredo:

1. Take 1 lbs Barilla (or your favorite brand of) dried Fettuccine pasta
2. Get 2 packages Trader Joe's Shelf Stable Whipping Cream (or 2 cups of heavy cream)
3. Prepare 8 tbsp Butter
4. Make ready 4 cups water
5. Prepare 1 tsp salt
6. Take 1/2 tsp Pepper (or to taste)
7. Get 3 cloves Chopped Garlic
8. Take 1 packages Trader Joe's Quattro Formaggio Italian Blend Cheese (or 2 cups of grated fresh Parmesean cheese)

Instructions to make Easy One Pot Fettuccine Alfredo:

1. Combine pasta, whipping cream, water, butter, salt, pepper & garlic in a large pot or pan.
2. Bring ingredients to a boil over medium high heat, and stir.
3. Cover pot/pan and reduce heat to low. Simmer for 15 minutes.
4. Remove pot/pan from heat and stir in cheese. Mix well, serve. That is it, easy peasy!
5. You can also add some additional fresh parmesean on top or parsley flakes or for a more complete meal add mushrooms, veggies, chicken…

So that is going to wrap this up for this exceptional food easy one pot fettuccine alfredo recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!