Step-by-Step Guide to Make Ultimate Enchilada casserole

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, enchilada casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Enchilada casserole is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Enchilada casserole is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have enchilada casserole using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Enchilada casserole:

1. Take 1 lb ground beef
2. Get 1 pkg soft corn tortillas
3. Take 1 can cream mushroom soup
4. Get 1 can cream chicken soup
5. Get 1 small onion
6. Prepare 1/2 lb cheddar cheese (grated 2 cups)
7. Get 1 can diced green chilies
8. Get 1 can chili beans
9. Take japeleno to taste or garnish
10. Take 1 can enchilada sauce

Instructions to make Enchilada casserole:

1. Saute beef and onion
2. Add everything else except cheese into saucepan and bring to boil
3. Add meat and onions bring back to boil
4. Layer in a casserole dish alternating torts Sauce Cheese and with cheese
5. Garnish with olives Peppers lettuce onions tomatoes
6. Bake 350 degrees 30 to 40 minutes or until bubbly

So that’s going to wrap it up with this special food enchilada casserole recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!