Recipe of Favorite Malay Style Fried rice

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, malay style fried rice. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Malay Style Fried rice is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Malay Style Fried rice is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook malay style fried rice using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Malay Style Fried rice:

1. Get Rice
2. Get Prawns, minced chicken
3. Take 2 tablespoons chili paste
4. Take 2 tablespoons mashed/blended onions
5. Get Mashed garlic and anchovies
6. Make ready Oyster sauce, soy sauce
7. Make ready Vegetables or Chili padi (optional)
8. Get Salt
9. Make ready Cooking oil

Steps to make Malay Style Fried rice:

1. Add 2 tablespoons of cooking oil into a frying pan. Add mashed garlic & anchovies, fry it for 2-3minutes.
2. Add onions and chili paste. Leave it for 4-5minutes and add prawns/minced chicken. Add some oyster sauce and soy sauce.
3. Mix and wait until it is cooked. Add salt and leave it for a while before you add the rice.
4. Lastly add an egg, wait until it is half cooked and mix it well with the rice.
5. Now your fried rice is ready to eat! You can also add some fried anchovies or fried egg on top of it and enjoy!

So that is going to wrap this up with this special food malay style fried rice recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!