Step-by-Step Guide to Prepare Gordon Ramsay Crockpot Southwest Chicken 🐔

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, crockpot southwest chicken 🐔. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crockpot Southwest Chicken 🐔 is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Crockpot Southwest Chicken 🐔 is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have crockpot southwest chicken 🐔 using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Crockpot Southwest Chicken 🐔:

1. Prepare 1 pack chicken thighs (boneless, skinless)
2. Get 10 cloves garlic, minced
3. Get 1/8 teaspoon black pepper
4. Get 1 tablespoon oregano leaves
5. Prepare 1 tablespoon parsley flakes
6. Get 1 teaspoon ground cumin
7. Take 1 can (15.5 ounce) black beans, undrained
8. Get 1 cup frozen corn
9. Make ready 1 jar (24 ounce) salsa (your favorite!)
10. Make ready 1 can (14.5 ounce) low sodium chicken broth
11. Make ready Cooked yellow rice

Steps to make Crockpot Southwest Chicken 🐔:

1. Rinse and pat dry your chicken thighs……
2. Place thighs into your crockpot……
3. Add to crockpot : garlic, black pepper, oregano,parsley flakes, cumin, black beans, corn, salsa and chicken broth, stir slightly…….
4. Cover and cook on low heat for 6 hours, stirring occasionally and leaving lid to crockpot partially opened midway thru cooking…….this helps to keep your chicken from becoming too watery as it cooks !
5. Shred chicken thighs lightly with 2 forks when chicken is cooked thru…….
6. Serve with cooked yellow rice and enjoy 😉!!

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