Easiest Way to Make Quick Stuffed Peppers & Veggies
by Glen Allen
Stuffed Peppers & Veggies
Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, stuffed peppers & veggies. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Stuffed Peppers & Veggies is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Stuffed Peppers & Veggies is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook stuffed peppers & veggies using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Stuffed Peppers & Veggies:
Make ready 1 large green pepper
Take 1 large zucchini
Prepare 1 medium eggplant
Get 1 red onion
Get 1 medium yellow squash
Make ready 4 cloves garlic
Prepare 1 lb ground beef
Get 1 large tomato
Prepare 1 box stuffing mix any flavor
Take 1 box beef flavored rice
Get 1 jar spaghetti sauce
Prepare 4 cups shredded mozzarella cheese
Take 2 small eggs
Instructions to make Stuffed Peppers & Veggies:
Preheat oven to 400°. Cut zuccini and eggplant in half. Use small spoon to scoop out the seeds and innards. Set aside. Cut top off green pepper, dice, and set aside also. Discard pepper seeds and innards. Dice yellow squash, red onion, and tomato. Chop garlic cloves.
Cook beef rice on stovetop and Sautee diced tomato, red onion, yellow squash, eggplant and zuccini innards, diced top of pepper, and chopped garlic in oil and season to taste.
Brown ground beef. Combine cooked beef and sauteed veggies in a large mixing bowl with cooked rice, uncooked stuffing mix, eggs, and 2 cups shredded mozzarella. Mix Well.
Place eggplant and zuccini halves and green pepper onto baking sheet, pan, or dish. Scoop a few spoonfuls of sauce along the bottom of each. Stuff as much mixture as you can into your veggies.
Top each with a few more spoonfuls of remaining sauce. Sprinkle remaining shredded cheese on top. Bake for 60-90 minutes. Enjoy!
So that is going to wrap this up with this exceptional food stuffed peppers & veggies recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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