Step-by-Step Guide to Make Super Quick Homemade Blackened mahi mahi with corn salsa and honey glazed carrots

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, blackened mahi mahi with corn salsa and honey glazed carrots. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Blackened mahi mahi with corn salsa and honey glazed carrots is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Blackened mahi mahi with corn salsa and honey glazed carrots is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have blackened mahi mahi with corn salsa and honey glazed carrots using 29 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Blackened mahi mahi with corn salsa and honey glazed carrots:

1. Make ready Carrots
2. Prepare 2 carrots, sliced
3. Prepare 1 1/2 tbsp unsalted butter
4. Prepare 1 1/2 tbsp honey
5. Get Corn Salsa
6. Prepare 1 small onion, sliced
7. Take 1/2 yellow pepper, chopped
8. Get 1 stick celery, thinly sliced
9. Take 2 tbsp unsalted butter
10. Get 1/2 cup dry white wine
11. Make ready 1 inch ginger, grated
12. Get 1/2 corn on cob, kernels separated
13. Make ready 2 tbsp olives and palmettos
14. Make ready 1 stick scallion, sliced
15. Get 1 roma tomato, diced
16. Take 1 bunch flat parsley, chopped
17. Make ready 1 clove garlic, minced
18. Take Fish
19. Make ready 2 mahi mahi fillets
20. Take 1 tsp salt
21. Make ready 1/2 tsp pepper
22. Take 2 tsp paprika
23. Make ready 1/2 tsp garlic powder
24. Get 1/2 tsp onion powder
25. Get 1 tsp ginger powder
26. Get 2 tbsp olive oil
27. Take 1 lemon, sliced
28. Take 1 bunch arugula
29. Make ready 1 tbsp vinaigrette

Steps to make Blackened mahi mahi with corn salsa and honey glazed carrots:

1. Heat sauce pot on medium. Add butter…once melted add carrots and cook until tender. Add pinch of pepper along with honey. Stir to mix then place carrots to side but keep same pot for next step.
2. Sweat hard veggies on low heat with just enough oil to keep from sticking…Afterwards, in hot sauce pot add butter and melt. Then add veggies along with gatlic and ginger. Sautee for 1 minute then add wine. Reduce by 2/3…Add soft veggies and cook for another minute.
3. Season fish. Heat pan on medium high. Add oil..Add fish.. cook each side for 60-90 seconds
4. Sautee lemon rings with pinch of salt.
5. Mix arugula and vinaigrette together.
6. place arugula on center of plate. Place fish fillet on top of arugula. Pour corn salsa on top of fish. Add side of carrots and side of lemon rings.

So that’s going to wrap it up for this exceptional food blackened mahi mahi with corn salsa and honey glazed carrots recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!