Easiest Way to Make Gordon Ramsay green chile chicken enchiladas

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, green chile chicken enchiladas. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

green chile chicken enchiladas is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. green chile chicken enchiladas is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have green chile chicken enchiladas using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make green chile chicken enchiladas:

1. Make ready 3 lb skinless boneless chicken breast
2. Prepare 26 oz can of Campbell's cream of mushroom
3. Make ready 26 oz fresh roasted or frozen long green chile choped
4. Make ready 4 cup milk
5. Make ready 1 large onion finely cut
6. Get 24 corn tortillas
7. Make ready 3 cup Cheddar cheese shredded
8. Make ready 1 cooking oil
9. Take 2 tbsp lawry's garlic salt
10. Take 1 packages cream cheese

Instructions to make green chile chicken enchiladas:

1. preheat oven to 350
2. boil chicken once done let stand in water for at least 5 min. before cooling
3. while chicken is boiling chop onion and shred cheese and set aside
4. after chicken is cooled enough to handle shred and set aside
5. put chile in pot (if frozen thaw) and add cream of mushroom, garlic salt, milk and cream cheese bring to a boil reduce heat add chicken and let simmer for 10 min stiring occasionally(sauce should not be to thick)
6. while chile is simmering heat some cooking oil in small frying pan and fry each corn tortilla for 5-10 sec on each side place on paper towel to drain
7. in a 9x13 casserole dish put a layer of corn tortillas top wit layer of chile, onion and cheese repeat (will make 4 layers) once last layer is done cover wit cheese put in oven for 10 min just to melt cheese.

So that’s going to wrap this up with this special food green chile chicken enchiladas recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!