16/12/2020 00:15

Recipe of Quick Sausage Florentine

by Annie Hall

Sausage Florentine
Sausage Florentine

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, sausage florentine. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Sausage Florentine is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Sausage Florentine is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook sausage florentine using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sausage Florentine:
  1. Get Sliced mild sausage
  2. Take 1 cup chopped broccoli
  3. Prepare 2 cups spinach leaves
  4. Make ready Half bag egg noodles
  5. Make ready 1/2-1 cup olive oil to your preference
  6. Prepare Salt pepper for taste
Instructions to make Sausage Florentine:
  1. In big pot boil egg noodles 10 min or until soft
  2. In sauce pan heat olive oil til sizzling. Add spinach leaves, saute with sliced sausage, and broccoli, add salt pepper for taste. Mix well and saute til noddles are finished.
  3. Drain noodles and add mix mixture to noodles and mix all together well. Add a little more oil to your liking (optional) and garnish with parsley.
  4. Enjoy!

So that is going to wrap it up with this exceptional food sausage florentine recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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