08/12/2020 00:26

Recipe of Jamie Oliver Cashew Chicken Fried Rice

by Lois Porter

Cashew Chicken Fried Rice
Cashew Chicken Fried Rice

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cashew chicken fried rice. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Cashew Chicken Fried Rice is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Cashew Chicken Fried Rice is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have cashew chicken fried rice using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cashew Chicken Fried Rice:
  1. Get 2 boneless skinless chicken breasts, cubed
  2. Make ready 2 tbsp vegetable or olive oil
  3. Prepare 2 medium onions, chopped
  4. Make ready 1/2 tsp minced garlic (or more if you like)
  5. Make ready 1 1/2 cup each of any 3 vegetables of your choice (I used Chinese cabbage, broccoli, red bell pepper)
  6. Get 1/4 tsp ground black pepper (or to taste)
  7. Take 2 cup cooled cooked white rice
  8. Get 1 1/2 tbsp soy sauce
  9. Get 1 cup roasted cashews
Steps to make Cashew Chicken Fried Rice:
  1. Heat oil on medium-high, sauté onions for 1 minute; add chicken, sauté until lightly browned.
  2. Add all remaining vegetables and and cook until crisp.
  3. Add rice, making sure any large clumps are broken up. Fry for 2 minutes.
  4. Add soy sauce, mix through all ingredients well. Add cashews, and fry another minute.

So that’s going to wrap this up with this special food cashew chicken fried rice recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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