Simple Way to Prepare Super Quick Homemade Tuna Cheesy Casserole

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tuna cheesy casserole. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Tuna Cheesy Casserole is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Tuna Cheesy Casserole is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook tuna cheesy casserole using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tuna Cheesy Casserole:

1. Make ready 1 . 3 cups farfelle pasta
2. Make ready 2 . 2 cups frozen mix vegetables
3. Prepare 3 . 1 cube chicken or vegetable knorr
4. Prepare 4 . 1 can mushroom soup
5. Prepare 5 . 1 can tuna on brine
6. Get 6 . 4 slices Cheddar cheese
7. Make ready 7 . Pinch pepper
8. Prepare 8 . Spray butter

Instructions to make Tuna Cheesy Casserole:

1. Boil pasta and mix vegetables
2. After the pasta boiled, strain the water and mix together with mushrooms soup, tuna and dissolve the chicken cube. Stir well and add a pinch of pepper.
3. Transfer the mixture into a glass tray which already spray with butter. Half the tray, add the cheese slices. And cover with the rest of the mixture.
4. Put inside the oven 220- 250c for 30 / 35 minutes please check before taking out.

So that is going to wrap it up for this exceptional food tuna cheesy casserole recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!