Recipe of Super Quick Homemade Spaghetti Carbonara

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spaghetti carbonara. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spaghetti Carbonara is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Spaghetti Carbonara is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have spaghetti carbonara using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Spaghetti Carbonara:

1. Prepare 1/3 kg spaghetti
2. Make ready 1 onion (not very large)
3. Get 200 grams bacon
4. Make ready 200 ml cream
5. Make ready 1 bunch olives
6. Prepare 1 bunch canned mushrooms
7. Get 1 pinch salt
8. Make ready 1 pinch basil
9. Prepare 1 pinch oregano
10. Get 1 tbsp olive oil
11. Make ready 50 grams grated cheese (parmesano or grana padano)

Steps to make Spaghetti Carbonara:

1. Chop the bacon and put it in a frying pan without oil
2. When the bacon it's a little toasted, chop the onion and add it to the pan with the spoon of olive oil
3. When onion is soft, add the olives, the mushrooms and the cream. Mix it and let it cook 5 minutes with medium heat
4. Boil water with a teaspoon of olive oil, a pinch of salt and some basil
5. When ready, add the spaghetti and boil them 10 minutes
6. When cooked, drain the spaghetti and mix them with the sauce.
7. Add some basil and oregano
8. When served in the dish, sprinkle grated cheese just before eating

So that’s going to wrap this up for this special food spaghetti carbonara recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!