Recipe of Perfect All in One Shepherd’s Pie

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, all in one shepherd’s pie. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

All in One Shepherd’s Pie is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. All in One Shepherd’s Pie is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook all in one shepherd’s pie using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make All in One Shepherd’s Pie:

1. Prepare 500 grams Beef Mince
2. Get 2 Large Onions
3. Prepare 2 Tablespoons Oil
4. Make ready 500 grams Potatoes
5. Make ready 100 Grams Butter
6. Take Cup Frozen Peas
7. Take Cup Frozen Sweetcorn
8. Get Cup Frozen Mixed Sweet Peppers
9. Prepare 2 Stock Cubes
10. Get Cup Hot Water
11. Take Sprinkle of Parmesan Cheese
12. Take Pinch Salt

Instructions to make All in One Shepherd’s Pie:

1. Wash and peel the Potatoes. Cut into small pieces and put them into a pan of water, with a pinch of salt. Bring to the boil, turn down to a simmer for 15-20 minutes.
2. Wash and peel the carrots. Cut into small cubes and place in a pot of water. Bring to the boil, then simmer for about 15 minutes.
3. Peel and dice the Onions. Place in a large pan with the oil. Brown gently until soft. Add the Beef, stirring well until the meat has turned brown.
4. Add the stock cubes to a cup of hot water, mix to a smooth consistency and add to the Beef and Onions.
5. Drain the Carrots and add to the mix. Stir in the Peas, Sweetcorn, Peppers and mix well.
6. Put the Beef and vegetable mix into an oven- proof dish to 2/3 full.
7. Drain the potatoes, place in a bowl with the butter and mash to a smooth consistency. Spoon over the Beef mix all the way to the edges of the fish. Sprinkle the Parmesan Cheese over the top.
8. Place in a medium- hot oven for about 30-45 minutes until golden brown. Enjoy! Can be Frozen for up to 6 months.

So that’s going to wrap this up with this special food all in one shepherd’s pie recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!