Simple Way to Prepare Favorite Boudin stuffed peppers

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, boudin stuffed peppers. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Boudin stuffed peppers is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Boudin stuffed peppers is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook boudin stuffed peppers using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Boudin stuffed peppers:

1. Get 4 large bell peppers, washed, split long ways, cleaned
2. Take 1-1 1/2 lbs boudin, casings removed
3. Get 1/2 lb GROUND meat of choice,browned, seasoned and drained. Beef, pork, turkey, chicken, whatever you like, I used beef
4. Make ready 1-1 1/2 cups cooked white rice
5. Prepare 28 oz can tomato sauce
6. Get 1/2 lb shredded smoked gouda
7. Prepare Salt, pepper, onion and garlic powders

Steps to make Boudin stuffed peppers:

1. Preheat oven to 400. Place split and cleaned peppers in a sprayed dish, I use cast iron. Spray the peppers well with olive oil spray and salt and pepper them. Place them in the oven until the filling is made and it’s time to fill.
2. Brown the ground beef. While that’s browning, In a bowl, crumble the boudin. Mix with the cooked rice and the drained cooked beef. Add about a half to 3/4 cup of the tomato sauce to this mixture. Mix well.
3. Pack all the filling into the peppers. Drizzle the rest of the tomato sauce over and around the peppers. Salt, pepper, onion and garlic powders over that. Cover with foil and bake for 30 mins.
4. After 30 mins or so, pull from the oven and uncover. Add a pile of the shredded smoked Gouda to the top of each pepper. Return to oven to melt the cheese, maybe 10 minutes. Done and done.

So that’s going to wrap it up for this special food boudin stuffed peppers recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!