Step-by-Step Guide to Prepare Super Quick Homemade Phoney-gemista

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, phoney-gemista. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Phoney-gemista is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Phoney-gemista is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have phoney-gemista using 18 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Phoney-gemista:

1. Prepare 2/3 cup olive oil
2. Make ready 1 large onion finely chopped
3. Take 2 cloves garlic, finely chopped
4. Get 8 tomatoes
5. Take 4 peppers
6. Get 2-3 zucchinis, grated
7. Take 1 cup finely chopped tomatoes or 1 can (500 g) diced tomatoes
8. Make ready or
9. Make ready 1 can diced tomatoes
10. Prepare 2 cup rice for stuffed tomatoes
11. Take 4 cups water
12. Get 1 tbsp icing sugar
13. Take half a bunch parsley
14. Prepare fresh spearmint
15. Get black raisins (optionally)
16. Take kefalotyri or feta cheese
17. Take salt
18. Get pepper

Steps to make Phoney-gemista:

1. Sauté the onion, the garlic and the zucchinis in a pot.
2. Add the rice and sauté slightly..
3. Add the finely chopped tomato, the water, hot, the sugar, the salt, the pepper, the parsley and the spearmint and let everything boil over low heat for 10 minutes.
4. Using a baking tray or a pyrex tray (of 24Χ34 cm) place a layer of 4 tomatoes  and 2 peppers cut into slices. Season with salt, lightly.
5. Add the rice and the raisins (if you use any) and place the mixture in the pyrex baking tray.
6. Add a layer of the remaining 4 tomoatoes and 2 peppers. Season with salt and add a little sugar and a little olive oil..
7. Bake in a moderate oven covered with aluminum foil using the radiant elements for about 45 minutes.
8. 10 minutes before it is cooked remove the aluminum foil and add a little kefalotyri or feta cheese on top (if you like).

So that’s going to wrap this up with this special food phoney-gemista recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!