Recipe of Homemade Phool Gobhi ki kheer

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, phool gobhi ki kheer. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Phool Gobhi ki kheer is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Phool Gobhi ki kheer is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have phool gobhi ki kheer using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Phool Gobhi ki kheer:

1. Prepare 250 gms grated gobhi(only flower)
2. Get 1 tsp elaichi powder
3. Take 1 tbsp Ghee
4. Prepare As needed Fried dry fruits to garnish
5. Prepare 1 1/2 ltr Milk
6. Make ready 6-7 tbsp sugar

Instructions to make Phool Gobhi ki kheer:

1. In a sauce pan add milk and allow it to thicken with constant stirring
2. In a kadhai add ghee and heat add grated cauliflower with cardamom powder and saute till colour changes
3. Add this to milk with sugar and keep stiring
4. Add fried dry fruits
5. Serve cool or hot

So that’s going to wrap it up for this special food phool gobhi ki kheer recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!