Recipe of Award-winning Chhena phoda

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chhena phoda. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chhena phoda is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Chhena phoda is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chhena phoda using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Chhena phoda:

1. Get 200 gms Chhena
2. Get 1 cup Sugar
3. Take 1 small cup Suji
4. Take As required Cashewnuts
5. Get As required raisins
6. Make ready 4 spoons Desi ghee

Steps to make Chhena phoda:

1. Take chhena add sugar, suji,ghee cashewnuts and raisins and mix it well.Leave it for 1/2 hr.
2. Then grease the tray and put the batter and put in oven for 20 mins,you can also bake in Kadhai.

So that is going to wrap it up with this special food chhena phoda recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!