Easiest Way to Make Ultimate Phost ke dano ka halwa

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, phost ke dano ka halwa. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Phost ke dano ka halwa is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Phost ke dano ka halwa is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have phost ke dano ka halwa using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Phost ke dano ka halwa:

1. Prepare 1 bowl phost Dana
2. Take 1 bowl ghee
3. Take 1 glass milk
4. Take As required Badam

Steps to make Phost ke dano ka halwa:

1. First of all soak phodane for 5 hours then grind it.
2. Then roast them in ghee till they get light brown.
3. Then add milk, sugar dry fruits.
4. Mix it well and our phost Dane ka halwa is ready to serve.

So that is going to wrap it up for this special food phost ke dano ka halwa recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!