Step-by-Step Guide to Prepare Perfect Rosemary Roasted Chicken with Potatoes

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, rosemary roasted chicken with potatoes. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Rosemary Roasted Chicken with Potatoes is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Rosemary Roasted Chicken with Potatoes is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have rosemary roasted chicken with potatoes using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Rosemary Roasted Chicken with Potatoes:

1. Prepare 2 tsp Paprika
2. Get 1 1/2 tsp Crushed Rosemary Leaves
3. Prepare 1 tsp Minced Garlic
4. Make ready 1/2 tsp Coarse Ground Black Pepper
5. Get 1 tsp Salt
6. Take 2 tbsp Olive oil
7. Make ready 6 Chicken breast (I used 12 chicken tenders)
8. Make ready 1 Small, red or gold potatoes, cut into 1-inch cubes

Steps to make Rosemary Roasted Chicken with Potatoes:

1. Mix oil, all of the spices and salt in a large bowl. Add chicken and potatoes; toss to coat well. Arrange the chicken and potatoes in a single layer in a foil-lined baking pan sprayed with non-stick cooking spray.
2. Bake, uncovered, in a preheated 425°F oven for 30 minutes, or until the chicken is cooked thoroughly and the potatoes are soft when poked with a fork.

So that is going to wrap it up for this exceptional food rosemary roasted chicken with potatoes recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!