Step-by-Step Guide to Make Speedy Vegetables and Chickpeas Wok

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, vegetables and chickpeas wok. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Vegetables and Chickpeas Wok is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Vegetables and Chickpeas Wok is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have vegetables and chickpeas wok using 9 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Vegetables and Chickpeas Wok:

1. Prepare 3 medium Carrots
2. Prepare 2 clove Garlic
3. Make ready 1 Onion (I used red onion)
4. Make ready 2 Leek Stalks
5. Prepare 3 Fresh Tomatos
6. Get 1 Chicken Cube
7. Take 1 Pepper and basil to taste
8. Prepare 1 Parsley to taste
9. Make ready 1 can Chickpeas (about 400grams)

Steps to make Vegetables and Chickpeas Wok:

1. Peel and dice carrots, onion, garlic, tomatos and leek
2. Heat oil in a wok
3. Add onions and fry till glazed
4. Add carrots and fry till softened
5. Add leek and mix well
6. Add chicken cube
7. Add tomatos and mix well
8. Season with pepper and basil
9. Add chickpeas
10. Let sit for a moment and finish with some parsley
11. It is important to stir a lot to mix everything well but you also have to let it rest every once in a while to really cook through

So that is going to wrap it up for this exceptional food vegetables and chickpeas wok recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!