Recipe of Homemade Corkscrew Baked Soup

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, corkscrew baked soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Corkscrew Baked Soup is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Corkscrew Baked Soup is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook corkscrew baked soup using 23 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Corkscrew Baked Soup:

1. Get Pasta
2. Take 1/2 stick butter
3. Prepare 1 tablespoon salt
4. Take 1 pound corkscrew pasta
5. Get 1-1/2 quarts water
6. Take Potatoes
7. Prepare 1 package/ envelope of instant mashed potatoes
8. Take 2 cup homemade mashed potatoes
9. Take Breadcrumbs
10. Make ready 1 cup breadcrumbs
11. Get 1/2 cup melted butter
12. Make ready 2 teaspoon granulated garlic powder
13. Make ready Cheeses
14. Get 2 cup shredded mild cheddar cheese
15. Get 1 pound shredded white extra sharp cheddar cheese
16. Get 2 cup shredded mozzarella cheese
17. Prepare Beef
18. Make ready 2-1/2 pound ground chuck
19. Take 3/4 cup sliced green olives
20. Get 1 large onion diced
21. Make ready 16 ounces jar spaghetti sauce I have a picture below
22. Get Garnish
23. Make ready To taste chopped parsley

Steps to make Corkscrew Baked Soup:

1. Add salt to the water and boil.
2. Boil the pasta and add to the butter. Don't drain the pasta but dip it out.
3. Preheat the oven 400 degrees Fahrenheit.
4. Dice the onion and slice the olives. Take the pasta water and boil the beef, onions, and olives.
5. Take the spaghetti sauce.
6. Add the sauce to the beef. Boil for 10 minutes breaking up the ground chuck. Mix the breadcrumbs, butter and garlic. Add to the beef along with the mashed potatoes and instant potatoes. Stir well to mix thoroughly.
7. In a deep, deep, 9x13 pan add pasta on the bottom and add the mild cheese on top.
8. Add the meat sauce and shred the white cheese
9. Cover the top well using the mozzarella and white cheese.
10. Mine was full so I put a surprise pan under the deep pan.
11. Bake in the oven. Let rest for 15 minutes.
12. Serve I hope you enjoy!!

So that’s going to wrap this up with this special food corkscrew baked soup recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!