Recipe of Super Quick Homemade Fall Squash Soup

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, fall squash soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Fall Squash Soup is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Fall Squash Soup is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have fall squash soup using 9 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Fall Squash Soup:

1. Prepare 3 each butternut squash
2. Get 1 tbsp oil
3. Make ready 1 medium onion, diced
4. Make ready 2 clove garlic, sliced
5. Get 1 tsp thyme, dried
6. Take 1 broth
7. Make ready 1 apple cider vinegar
8. Make ready 1 salt
9. Take 1 pepper

Instructions to make Fall Squash Soup:

1. Preheat oven to 350°F
2. Cut squash in half. Scoop out and discard seeds.
3. Place squash on a baking tray, cut-side down. Bake until tender (35-45 minutes).
4. Remove skin and stem. Don't be too meticulous about removing the skin. We'll pass the squash through a sieve later.
5. Heat oil in a pan. Saute onion until tender.
6. Add garlic and thyme. Cook, stirring constantly, until fragrant.
7. Transfer to a blender. Add squash. Add about 1 cup of stock. Pulse on low speed until pureed. You may need to work in 2 batches.
8. Adding broth to desired consistency, blend on high speed for about 45-60 seconds or until smooth.
9. Pour into a soup pot and heat gently, stirring often.
10. Add apple cider vinegar, salt and pepper to taste.
11. Garnish and serve.

So that is going to wrap it up with this special food fall squash soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!