12/01/2021 00:05

Step-by-Step Guide to Make Speedy Buttermilk Prawns

by Marguerite Kelly

Buttermilk Prawns
Buttermilk Prawns

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, buttermilk prawns. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Buttermilk Prawns is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Buttermilk Prawns is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have buttermilk prawns using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Buttermilk Prawns:
  1. Prepare 350 gm prawns
  2. Take 3 tbs butter
  3. Prepare 2 cups milk
  4. Prepare 1 tbsp turmeric powder
  5. Prepare 1 tsp paprika
  6. Make ready 1 tbsp sugar
  7. Make ready 1 scallion
  8. Make ready 2 cloves garlic
  9. Prepare to taste Salt
  10. Get Corn starch
  11. Prepare leaves Curry
Steps to make Buttermilk Prawns:
  1. Marinate the prawns with salt and turmeric powder
  2. Heat oil in a pan and cook the prawns until they change color but not too long. Set the prawns aside.
  3. Use the same pan and heat up butter to stir fry scallions, garlic and curry leaves.
  4. Add milk, sugar and paprika. Add salt to taste and corn starch depending how thick you want the sauce to be.
  5. Add the prawns and cook for 2 minutes or until all blend well.
  6. Serve hot.

So that is going to wrap this up for this exceptional food buttermilk prawns recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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