Recipe of Favorite Slow Cooker Pot Roast

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, slow cooker pot roast. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Slow Cooker Pot Roast is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Slow Cooker Pot Roast is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook slow cooker pot roast using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Pot Roast:

1. Make ready 4 lb chuck roast
2. Get 1 can beef broth
3. Get 1 envelope onion soup mix
4. Get 4 medium carrots, cut into 2 inch pieces
5. Make ready 1 chopped onion
6. Get 2 celery stalks, chopped
7. Prepare 1 garlic, chopped
8. Make ready 2 bay leaves
9. Make ready 6 medium yukon gold potatoes, cut into 2 inch pieces
10. Make ready salt and pepper

Steps to make Slow Cooker Pot Roast:

1. Pat roast dry with paper towels, season with salt and pepper, sear meat on all sides.
2. Put veggies in slow cooker, place roast on top, sprinkle with soup mix, pour broth over meat, add bay leaves, put lid on.
3. Cook on high for 3 and a half hours or low for 7 hours, your all done when meat falls apart.

So that is going to wrap this up with this special food slow cooker pot roast recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!