Simple Way to Prepare Gordon Ramsay So Easy and So Tasty Baked Spaghetti

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, so easy and so tasty baked spaghetti. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

So Easy and So Tasty Baked Spaghetti is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. So Easy and So Tasty Baked Spaghetti is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook so easy and so tasty baked spaghetti using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make So Easy and So Tasty Baked Spaghetti:

1. Take 1/2 box thin spaghetti
2. Get 1 jar (24 oz) your favorite pasta sauce
3. Make ready 2 cups shredded mozzarella cheese
4. Make ready 1/2 lb mild Italian sausage
5. Make ready 1 cup ricotta cheese
6. Get 1/2 cup shredded Parmesan cheese
7. Take 1 egg
8. Get 1 tbs garlic powder
9. Get 1 tsp oregano
10. Prepare 1/2 tsp nutmeg
11. Get 1/2 tsp salt

Steps to make So Easy and So Tasty Baked Spaghetti:

1. In a large pot, cook spaghetti according to package instructions.
2. In a large mixing bowl, combine cheeses and other ingredients until smooth and mixed thoroughly.
3. Add spaghetti to sauce/cheese mix until spaghetti is completely coated.
4. Pour into medium greased casserole dish and bake at 350 degrees for 20 minutes covered.
5. Uncover and bake another 10 minutes until cheese is golden brown.
6. Remove from oven and let cool for 5-7 minutes and serve and ENJOY!!

So that is going to wrap this up for this special food so easy and so tasty baked spaghetti recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!