Step-by-Step Guide to Make Quick Chili Mac

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, chili mac. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Chili Mac is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Chili Mac is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook chili mac using 8 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Chili Mac:

1. Make ready 2 lbs. Ground Beef, cooked n drain grease
2. Make ready 2 Cans Red Kidney Beans, rinsed and drained
3. Take 2 Cans Diced Tomatoes, with juices
4. Take 2 LG. Cans Tomato Juice
5. Take 1 Can Spaghetti Sauce
6. Get 1 Packet Chili Powder
7. Take 1 Box Macaroni Noodles
8. Prepare 2 Tbsps. All Purpose Seasoning

Steps to make Chili Mac:

1. In a large stock pot add all ingredients except reserved half a can of tomato juice. Bring to a boil stirring constantly. Turn heat to medium low n simmer, stirring occasionally til noodles are tender. Add rest of tomato juice and stir. Serve immediately. I serve mine with some Shredded cheese and sour cream.

So that’s going to wrap this up with this special food chili mac recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!