Steps to Prepare Ultimate Herbed Roast Potatoes

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, herbed roast potatoes. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Herbed Roast Potatoes is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Herbed Roast Potatoes is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have herbed roast potatoes using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Herbed Roast Potatoes:

1. Take 3 large potatoes
2. Get 1/4 cup olive oil
3. Get 3 tsp chopped rosemary
4. Take 3 tsp crushed garlic
5. Take 1 tsp garlic salt
6. Take 1 tsp chopped parsley
7. Make ready 1 tsp grated parmesan cheese (optional)
8. Get 1 enough oil to cover base of roasting pan
9. Take 1 water for boiling potatoes
10. Take 2 pinch sea salt

Instructions to make Herbed Roast Potatoes:

1. Peel potatoes and cut into 8 pieces each
2. Boil until potato pieces until tender when pierced with a fork
3. In a bowl, combine 1/4 cup olive oil, rosemary, garlic salt, parmesan (if using) and parsley, put aside to infuse flavours while waiting for potatoes
4. Drain potatoes and shake about in colander to rough up a bit. Place into a bowl, pour over mixture and gently toss or stir to ensure full coverage
5. Add oil to roasting pan, place in preheated oven at 200°C till oil is hot
6. Add potatoes to hot oil carefully and place roasting pan back into oven, reduce temperature to 180°C.
7. Roast potatoes for 25 minutes, turn potatoes over and sprinkle with sea salt, put back in oven for a further 25 minutes, till golden brown.

So that is going to wrap it up for this exceptional food herbed roast potatoes recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!