Recipe of Homemade Crockpot Roast Beef and Gravy

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crockpot roast beef and gravy. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Crockpot Roast Beef and Gravy is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Crockpot Roast Beef and Gravy is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook crockpot roast beef and gravy using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Crockpot Roast Beef and Gravy:

1. Take 1 Roast beef
2. Make ready 1 Small onion diced
3. Take 6 carrots (Optional I like for the added veggies and enhanced taste)
4. Prepare 3 potatoes (optional)
5. Take a few teaspoons Worcestershire sauce
6. Prepare a few teaspoons A1 sauce
7. Prepare to taste Seasonings (salt pepper garlic)
8. Get 2-14 oz cans beef broth
9. Get 1 can (26 oz) cream of mushroom
10. Prepare 2 beef bullion cubes
11. Take 1 cup sliced mushrooms (optional)

Steps to make Crockpot Roast Beef and Gravy:

1. Add carrots and potatoes to crockpot
2. Add beef broth and cream of mushroom soup on top of veggies and mix together. I then add seasonings (salt pepper garlic).. And little of Worcestershire sauce and A1 sauce (few teaspoons of each) and the beef bouillon cubes and mix together
3. I then add the roast beef and one small diced onion
4. Cover with lid on high at least 4 and low about 8 hours
5. About half hour to hour before done I remove roast and shred going along grain of meat should tear easily on its on by now just helping it and add back to pot covered for remaining time
6. Great over rice, noodles, or mashed potatoes

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