Easiest Way to Prepare Gordon Ramsay Spicy Fried Chicken

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, spicy fried chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spicy Fried Chicken is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Spicy Fried Chicken is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have spicy fried chicken using 20 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spicy Fried Chicken:

1. Prepare 1 qt Peanut Oil
2. Get 2 lb Chicken Tenderlions (1 Package) OR 4 Chicken Breasts
3. Take 4 oz pickle juice (Zesty is my pref.)
4. Make ready 1 Tbsp Tabasco Sauce
5. Get dry mix ingredients
6. Prepare 1 cup flour
7. Prepare 2 tsp powdered sugar
8. Take 1 tsp cayenne pepper
9. Get 1 tsp paprika
10. Take 1 tsp salt
11. Prepare 1/2 tsp black pepper
12. Prepare 1/2 tsp garlic powder
13. Get 1/2 tsp celery salt
14. Get wet mix ingredients
15. Get 2 eggs
16. Make ready 8 oz buttermilk
17. Take 1 Tbsp Tabasco Sauce
18. Prepare Serving Touches..
19. Take Nashville Seasoning OR
20. Make ready 1/2 tsp Cayenne, Brown sugar, chili powder, garlic powder, and paprika

Instructions to make Spicy Fried Chicken:

1. 30 Minutes Before Cooking: Prepare the chicken by tenderizing & cutting to your liking. Have pieces soak in a mixture of pickle juice and Tabasco.
2. Heat up your oil to 375 degrees. Create your Dry and Wet mixes in separate bowls. Drain your chicken, pat it dry.
3. Start by covering the chicken in your dry mix, then into the wet mix, and a final time into the dry mixture.
4. Place 4-5 coated tenderloins into the fryer basket, let cook for 2 minutes OR light brown. They'll darken when drying, more time for breasts, less time for thinner strips.
5. After removing the chicken to dry, while fresh out of the fryer add salt, and the "serving touches" If reheating- add spices into the pan's oil then reheat.

So that’s going to wrap this up for this exceptional food spicy fried chicken recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!