Steps to Prepare Homemade Dominican Style Spaghetti

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, dominican style spaghetti. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Dominican Style Spaghetti is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Dominican Style Spaghetti is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have dominican style spaghetti using 12 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Dominican Style Spaghetti:

1. Make ready 1 box thin spaghetti (cooked)
2. Make ready 1 onion minced
3. Take 1/2 green pepper minced
4. Get 1 tbs adobo
5. Take 1 packet sazon
6. Make ready 1-2 cans (14.5 oz) tomato sauce
7. Get 1/2 c - 1 cup tomato paste
8. Make ready 1 tbs butter
9. Prepare 1/4 c evaporated milk or 1 percent
10. Make ready 1 tso sugar
11. Get 1 c startchy water
12. Take 2 garlic cloves minced

Steps to make Dominican Style Spaghetti:

1. Pour oil into a skillet over medium. Add chopped pepper, onion and garlic, let cook about 2-5min. Add sazon, adobo & black pepper. Let cook for 2minutes, stirring occasionally. Add tomato paste, tomato sauce & starchy water. Let simmer for 5 minutes.
2. Add milk, butter & sugar. Let cook until melted. Add pasta into sauce & toss to mix. You can add a little more seasoning if necessary.

So that is going to wrap this up with this exceptional food dominican style spaghetti recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!