Step-by-Step Guide to Prepare Gordon Ramsay Mini chicken pot pies

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mini chicken pot pies. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Mini chicken pot pies is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Mini chicken pot pies is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have mini chicken pot pies using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mini chicken pot pies:

1. Make ready 1 bag rhodes frozen dinner rolls
2. Take 1 can sweet peas
3. Prepare 1 can sliced carrots
4. Take 2 pkgs of cut up chicken breasts
5. Get 1 jar three chese alfredo sauce

Instructions to make Mini chicken pot pies:

1. Add carrots chicken peas and Alfredo sauce in a crock pot or slow cooker for 3 or 4 hours on low
2. And then butter the tops so they stay will stick back on the top and then bake at 325 for 12-15 minutes or until golden brown
3. Cut the tops off the rolls and clean out the middle and fill it with the stuff from the slow cooker

So that’s going to wrap it up with this special food mini chicken pot pies recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!