Steps to Make Favorite Bacon Chicken Bake

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, bacon chicken bake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Bacon Chicken Bake is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Bacon Chicken Bake is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have bacon chicken bake using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bacon Chicken Bake:

1. Prepare 4 cup uncooked bow-tie (farfalle) pasta (8 oz)
2. Get 9 oz Green Giant Simply Steam frozen baby sweet peas
3. Make ready 8 slice bacon
4. Make ready 1 large Vidalia sweet onion, chopped
5. Prepare 8 oz sliced baby portabella mushrooms
6. Prepare 2 cup shredded deli chicken
7. Make ready 1 Alfredo pasta sauce (2 jars)
8. Prepare 1 cup grated parmesan cheese

Instructions to make Bacon Chicken Bake:

1. Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. Cook pasta as directed on package, adding frozen peas during last 3 minutes of cooking time; drain and return to saucepan.
2. Meanwhile, in 12-inch skillet, cook bacon until crisp; drain on paper towels. Reserve drippings. Crumble bacon; set aside. Cook onion and mushrooms in bacon drippings over medium heat 5 minutes, stirring occasionally, until tender.
3. In large bowl, mix the pasta and peas, mushroom mixture, chicken, Alfredo sauce and 1/2 cup of the cheese until blended. Spread in baking dish. Sprinkle with bacon and remaining 1/2 cup cheese.
4. Bake uncovered 20 minutes or until cheese is melted. - - https://cookpad.com/us/recipes/342377-bacon-roasted-butternut-squash

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