Steps to Prepare Speedy Cracker fried chicken tenders

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cracker fried chicken tenders. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Cracker fried chicken tenders is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Cracker fried chicken tenders is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook cracker fried chicken tenders using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cracker fried chicken tenders:

1. Make ready chicken tenders
2. Take flour
3. Take eggs beaten with a little water
4. Prepare sleeve ritz crackers, crushed fine
5. Prepare Parmesan cheese
6. Make ready Salt pepper onion and garlic powders for cracker crumbs

Instructions to make Cracker fried chicken tenders:

1. Prepare a cookie sheet with parchment paper. in a bowl, Crush the ritz crackers and add Parmesan and seasonings.
2. Place the tenders in another large bowl. Add 1 cup of flour and coat them all. In a cup beat the 2 eggs with a little water and pour it over the tenders and flour and mix well. It will be very sticky. Using a fork, roll each tender in the cracker crumbs well then place on cookie sheet until you have filled it.
3. In a cast iron skillet heat enough oil for a shallow fry. I added 2 tbsp butter flavored shortening To the oil.
4. Fry in batches until golden brown and delicious.

So that’s going to wrap this up with this special food cracker fried chicken tenders recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!